It looks like the
Bay Ridge Village Voice has been reviewing so many restaurants in our neck of the woods lately that the weekly newspaper’s readership base in money makin’ Manhattan have gotten their ascots all in a bunch about it.
As part of a series called Ask the Critics, one reader asks food writer Robert Sietsema why his ilk always seem to get stuck in one section of the city, and used our fair hood as a prime example:
From Village Voice:
Is it just me or have there been a lot of Bay Ridge restaurants covered lately? Do the authors live there or something? There have got to be some value restaurants near the rest of us…